Editorial design for Cookbook

The premium cuisine of Sima (志麻さんのプレミアムな作りおき) was published by Sima (志麻) in 6th July 2011 in Japan. My role was redesigning this book from Japanese to Korean in March 2019. You can read more the story what I did in this project here.  

Title: The premium cuisine of Sima

Role: Editorial redesign Japanese to Korean

Length: 112p

Size: 148 × 210 × 9.5mm

Fonts: Adobe Source Han Sans KR and Source Han Serif KR

Translator: Min Sung Kim

Editor: Ji Eun Lee

Publish Date: 20 July 2019

Copyright 

SHIMA SAN NO PREMIUM NA TSUKURIOKI  by Shima

Copyright © 2017 Shima

Korean translation copyright © 2019 by Charmdol 

All rights reserved.

Original Japanese language edition published by Diamond, Inc.

Korean translation rights arranged With Diamond, Inc.

through Botong Agency

 

As I mentioned before, I wrote the article based in this project, The story of editorial design for book, in my blog.

Please check it out.  

Thanks for reading,
please share it.
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